DFACKTO TANTO KNIFE, 5.5"
DFACKTO'S Tanto Knife works exceptionally well piercing tough materials. With a high point it creates an ideal knife for stabbing into and processing food items with thicker skins including watermelon, squash, and hard cheeses. If a situation arises, expected or unexpected, you will be ready with this knife. It is constructed of 2.5mm thick High Carbon Stainless Steel. The Full Tang construction features a 20 degree blade angle honed equally on both sides for excellent sharpness, edge retention, and durability. The handle is constructed with FDA approved black fiber-resin G-10 creating an unrivaled non-slip grip that must be felt to be appreciated. With imposing style and rugged functionality, take command and make statement about who you are.
- STATE-OF-THE-ART TECHNOLOGY UNITES WITH CENTURIES OF TRADITIONAL KNIFE CRAFT
Our distinctive blades are crafted by skilled artisans in YangJiang, China, a city established in 606 AD and renowned for knife honing for over 1400 years; awarded the title: Capital of Knives and Scissors. All DFACKTO knives are created under strict parameters focusing on transforming raw materials into superior blades and handles.
- SUPERIOR BLADE CONSTRUCTION, UNRIVALED PERFORMANCE
The High Carbon Stainless Steel 5Cr15Mov blade has been tumbled and acid stonewashed to generate a stable oxide barrier and will not chip and peal like inferior "coated" or "clad" blades.
- REMARKABLE FUNCTION. FORMIDABLE DESIGN. EXTREME DURABILITY
Crafted to achieve excellent balance and comfortably fits into large and small hands. The handle incorporate finger grooves for a solid pinch grip combined with a scalloped bolster for superior slip resistance with a lanyard hole to securely tether you knife when not preparing food in a traditional kitchen atmosphere.